
Winter Opening
Saturday & Sunday 10 -3
Opening hours may change around the weather!
Please Check Our Facebook Page For Any Changes
Farleigh Lane,
East Farleigh,
Maidstone Kent
ME16 9LY

Freshly Made Farm To Table Seasonal Lunches. Our Lunches can be altered to suit dietary requirements, please contact us to let us know what you would like. Thank you

All our food is freshly made to order, we try our best to use either our farm produce or source from other local farms wherever possible and adapt our menu to suit the changing seasons. Thank you and we look forward to seeing you.
Cave Aged Cheddar - Roast Ham - Goats Cheese & Beetroot Served with a French Baguette, Dressed Mixed Salad, Pickled Onions, Sea Salted Crisps, Branston Pickle and Caramelised Onion Chutney. Vegan and Gluten Free Available, prior notice required
£8

Wholemeal or White Bread filled with Cave Aged Cheddar and Red Onions soaked in red wine vinegar, served with dressed salad and Sea Salt Crisp.
£6.50

Two Freshly Made Cheddar Cheese Scones, served with dressed salad, Apple wedges, Pickled Onions and Apple & Ale Chutney
£7.50

Tell people more about the items in this section, e.g., all main courses can be made gluten free
Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil
£12
Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan
£12
Size
300 gr
£3400 gr
£5Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves
£13